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By Valerie Insinna WASHINGTON (Reuters) -Boeing said on Wednesday that the U.S. aviation regulator has cleared it to begin certification

Finnish border guards and soldiers have begun erecting barriers including concrete obstacles topped with barbed-wire at some crossing points on the Nordic country’s lengthy border with Russia

By Steven Scheer JERUSALEM Israelis deferred payment on nearly 3 billion shekels of loans in October as a

Nasa has received a signal from a spacecraft 10 million miles away. The message, delivered using a distant laser, could “transform” communications with spacecraft, the space agency has said. It represents a successful test of Nasa’s Deep Space Optical Communications or DSOC experiment. It is also the first time that data has been successfully relayed through a laser from further away than the Moon – and marks a rapid increase, at more than 40 times the distance from the lunar surface. At the moment, almost all communications with craft in deep space is achieved through radio signals, sent and received from vast antennas on Earth. They have proven reliable but their bandwidth is limited, meaning that it is slow or impossible to send large files such as high-definition photos and videos. Nasa’s work on DSOC is an attempt to use optical communications through lasers instead. The technology could improve data rates by as much as 100 times, the space agency says. The first attempt to test the technology beyond the Moon left the Earth on Nasa’s Psyche mission, which left Earth last month on a mission to study a distant asteroid. The spacecraft is carrying a laser transceiver than can both send and receive laser signals in near-infrared. Last week, that equipment locked onto a Nasa laser beacon in California. Nasa says that “first light” breakthrough is one part of a host of experiments that they hope will prove the laser technology can work. “Achieving first light is one of many critical DSOC milestones in the coming months, paving the way toward higher-data-rate communications capable of sending scientific information, high-definition imagery, and streaming video in support of humanity’s next giant leap: sending humans to Mars,” said Trudy Kortes, director of technology demonstrations for the Space Technology Mission Directorate at Nasa Headquarters in Washington. Nasa likens the precision pointing of the laser signal to trying to point a light at a coin from a mile away. What’s more, the laser and its target are constantly moving: in the 20 minutes it will take for the light to travel to Earth from Psyche’s furthest distance, both the planet and the spacecraft will have moved significantly. The team will now work to refine the systems that ensure the spacecraft is pointing its lasers in the right direction. When that happens, Nasa will try an experiment to demonstrate that the spacecraft is able to maintain high-bandwidth data transfer at different distances from Earth. It will do so by breaking the data into bits that can be encoded in the photons of light sent by the spacecraft. That light then arrives at the telescope on Earth and can be reassembled into images or other important data that will be sent by spacecraft – and perhaps humans – in the future. Read More SpaceX hints next Starship launch attempt could be soon SpaceX to launch world’s biggest rocket again after first attempt ended in explosion Nasa spots collection of shocking materials on distant planet

By Francesca Landini and Giancarlo Navach MILAN (Reuters) -Italy's Enel will focus its investments on power grids in the next

The Special Olympics partnered with Microsoft for the third annual Gaming for Inclusion event featuring notable celebrities such as Xavier Woods, Jamaal Charles and more.

The Eminem concert in Fortnite starts at 2 p.m. ET on Saturday, Dec. 2, 2023, as part of The Big Bang live event concluding Fortnite Chapter 4.

By Steve Scherer and David Ljunggren OTTAWA, Nov 22 Bank of Canada Governor Tiff Macklem on Wednesday said

No. 19 Notre Dame tries to avenge last home season’s loss to Stanford and regain the Legends Trophy when the Fighting Irish finish the regular season against the Cardinal

I haven’t turned on my oven since I was given an air fryer three Christmases ago. This may seem unbelievable, but, living in New York City, where the kitchens are closet-sized and a dishwasher is the thing of dreams, it’s a reality I’ve become resigned to. In the last three years, my air fryer hasn’t let me down once, whether it be cooking salmon or zucchini fries. If anything, I’d say I’ve become a better cook because of its existence. Because I love my air fryer more than anything, or at least more than any other kitchen appliance, I happily offered to host a Friendsgiving dinner this year for my nearest and dearest. After all, armed with my miniature oven, I’d be able to whip a traditional feast up in no time. To my dismay, after I’d informed my friends (all three of them) of my planned cooking method, they all decided to cancel. One was more upfront about it, citing a fear of salmonella, while the other two suddenly remembered conflicting plans. I wasn’t deterred. Thanksgiving is my favourite holiday, and I am one of the few people who actually loves Thanksgiving food. Is there anything better than smothering a plate of beige foods with beige gravy? This air fryer Friendsgiving would be a dinner of one. After deciding on the menu, I headed to the grocery store, where I picked up a teeny, tiny Cornish hen as a turkey replacement, a sweet potato and some mini marshmallows, a can of crescent rolls, seasoned bread crumbs and chicken stock for stuffing, Brussels sprouts, gravy, pumpkin pie filling for a premade pie crust, and some tinfoil. I felt like a TikTok chef, ready to be the star. My first mistake, of which there would end up being many, was timing, as I didn’t consider exactly how long this dinner would take if I were air-frying all of the components separately. Unfortunately, that’s exactly what I did. If you do embark on a similar journey, I’d say this is the most important thing to consider. Like any other Thanksgiving meal, creating a spreadsheet of what needs to go into the oven when would have helped immensely. At 6pm, I promptly set out on my dinner preparation. By 6.15pm, I was bleeding and covered in BBQ sauce after a jar fell out of my cupboard and smashed on my kitchen floor while I was reaching for spices to season my chicken - a step I recommend avoiding. My faith in my ability to successfully make this meal had already begun to wane. Despite the setback, I seasoned my chicken and plopped it in the air fryer breast down, as recommended by a recipe I found online. According to the instructions, I was to set the air fryer at a temperature of 380F for 20 minutes, and then flip the chicken and cook it for an additional 10 minutes. When the 30 minutes were up, I opened my air fryer with glee to find a perfectly crispy chicken. I was beyond impressed with myself. If I could make this mini Thanksgiving main course, I could make anything. As it turns out, the mediocrely cooked chicken was the extent of my good luck, and even that was pushing it. When it came to the stuffing, which I decided to make next, the air fryer turned it nearly as hard as rocks when the recipe instructions promised it would come out a golden brown. The pieces that weren’t hard enough to crack my teeth were somewhat tasty though, so I’d say that was almost a win. The sweet potato, which was meant to be sweet potato casserole, proved to be one of the biggest disappointments of the meal, with me solely to blame. Although I’m not sure exactly how I would have cooked canned yams for the base of the dish in the air fryer, attempting to cook a rock-solid sweet potato didn’t work either. By the end of 30 minutes at the highest temperature, my potato was still mostly raw. I finally just covered it with marshmallows, which crisped up nicely in the air fryer, and called it a day. If you are going to follow my lead, I do think canned yams would make more sense, or at least cutting up the sweet potato into smaller chunks so it takes less time to cook. The Brussels sprouts were, thankfully, easy to make in the air fryer, and one of the only components that didn’t turn out completely terrible. It turns out it’s pretty hard to mess up Brussels sprouts, even for the worst chefs among us. I’d even go as far as to say this is a quality replacement for a true, oven-roasted Thanksgiving side, and a way to cut down cooking time on the actual holiday. I assumed the most foolproof part of the meal would be the crescent rolls, which looked nearly perfect when I took them out of the air fryer, where they’d cooked for a mere six minutes on a bed of foil. Unfortunately, my first eager bite resulted in a mouthful of raw dough. As someone who has relied so frequently on my air fryer for sustenance, I was both surprised and disheartened by the massive failure the endeavour was turning out to be. By this time, after an hour and a half of going at it, I had just two components left: gravy, which I confidently assured myself I could heat in the air fryer, and a miniature, makeshift pumpkin pie that I’d made. After creating a little gravy boat from tin foil, which I assured myself was safe to put in the air fryer, I poured the premade gravy in and wished for the best. After five minutes, during which I’d stopped to stir the goopy mixture, I removed the gravy to find that, for all intents and purposes, it had worked. The gravy was lukewarm, which seemed like a win. However, a quick taste test proved that it was one of the grossest accompaniments I’d ever tried, but I’m unsure whether this was due to error on my part or Whole Foods. At this point, at 8pm, I plated my Thanksgiving air fryer meal. And, to my surprise, it looked absolutely perfect. It was one of the most beautiful meals I’d ever made myself, and looked like it would be at home on any Thanksgiving table. My pride slowly seeped out with each bite, however, as I gave the meal an overall rating of two out of 10. The chicken that I’d so painstakingly seasoned and then flipped? Both extremely crispy and dry, while also a concerning colour of light pink. I ate a leg before I reminded myself that I didn’t have time to get sick from salmonella this holiday season. I moved onto the sweet potato, which had hardened on top from the marshmallows and, it turns out, was not even a little cooked inside. I ate the marshmallows, but begrudgingly. Fortunately, the edges of the crescent rolls were cooked enough to be edible, so I nibbled on those while I contemplated whether or not pouring the disgusting gravy on top of the rock-hard stuffing would make it more palatable. I sat in disappointed silence as I ate my Brussels sprouts, which are obviously the worst part of any Thanksgiving meal, but which were the only edible part of mine. As for the pie, I put it in the air fryer to cook while I ate my dinner, only to be too concerned by the pie tin setting on fire, or worse, ruining my air fryer, and removing it while still raw. My air fryer Thanksgiving dinner was disgusting and time-consuming and, ultimately, inedible. But, did I have fun? Also no. If you do follow in my footsteps, maybe pick just one Thanksgiving component to air fry, such as the vegetables, or a turkey breast, rather than an entire bird. With a day to go before Thanksgiving, I’ve travelled home, where I will happily enjoy a Thanksgiving feast made in an oven. Read More Mayo slander doesn’t make you a foodie – it makes you boring Best wines to pair with Thanksgiving dinner Three easy cranberry sauce recipes to try this Thanksgiving Mayo slander doesn’t make you a foodie – it makes you boring Best wines to pair with Thanksgiving dinner Three easy cranberry sauce recipes to try this Thanksgiving

The new president and CEO of Philanthropy Roundtable says she plans to fight for the principles the advocacy organization has always prized

Goldman Sachs Group Inc. has been encouraging hedge funds to bet that Germany will be able to pull