IRVINE, Calif.--(BUSINESS WIRE)--Jun 2, 2023--

The fortunate winner received his life-changing ticket from the Race Trace located at 2001 West Vine Street in Kissimmee

Overstock has officially relaunched Bed & Bath & Beyond site online Tuesday in the U.S., after acquiring the bankrupt retail chain’s intellectual property assets for $21.5 million

The U.S. government’s most ambitious plan ever to slash planet-warming greenhouse gas emissions from passenger vehicles faces skepticism about how realistic it is and whether it goes far enough

BRUSSELS More expensive services and food were the main drivers of consumer price growth in the euro zone

Nothing says summer like a juicy, flavour-packed burger straight off the grill, but what if you’re short on time? According to Sorted Food’s Kush Bhasin, all you need is five minutes. In the Sub-10 Minute Burger Challenge on their YouTube channel, Bhasin topped the leaderboard with an impressive 1 minute 58 seconds cooking time. Luckily for us, he later refined the recipe so we can achieve the same greatness in just five minutes. Five-minute burger Makes: 1 Takes: 5 mins Ingredients: 250g beef mince 50g gherkins, sliced ½ gem lettuce 1 tbsp American mustard 2 tbsp mayonnaise 1 tbsp ketchup 1 burger bun, sliced 4 American-style cheese slices Method: Preheat the grill/broiler to high. Place a large frying pan over a high heat. Form the beef mince into 2 very thin burger-shaped patties, and then place them into the large frying pan, smashing them down as you go. Cook for 45 seconds and then flip the patties – repeat on the 2nd side until well browned all over. Finely chop the gherkins and shred the lettuce. Place the mustard, mayonnaise, ketchup, gherkins, and lettuce into a medium mixing bowl and mix until well combined. Toast the burger buns under the grill for 1 minute until golden brown. Once the burger patties are coloured on both sides, season lightly with salt and pepper. Add 2 slices of cheese to each. Add 1 tbsp of water to the pan and cover with a lid to steam and melt the cheese for 20 seconds. Layer the burger sauce and burger patties onto the burger bun base and top with the bun lid. Serve. Read More These are the viral TikTok recipes you have to make this Father’s Day Eddie Huang: ‘I’ll never eat at BAO London – I know mine’s better’ BBQ salad recipes without a soggy lettuce leaf in sight Grace Dent’s quick and easy recipes that only require the microwave How to shop for and cook Japanese food at home like a pro Crystelle Pereira: ‘This is controversial but... French food isn’t that great’

By Carolina Mandl NEW YORK Billionaire quant investor Cliff Asness said at a virtual event hosted by Brazilian

Rival armed groups have clashed in DR Congo's east killing five civilians and forcing more than 50,000 to flee, the United Nations said Saturday...

U.S. stock index futures rose on Friday as Treasury yields eased from multi-year highs and powered gains in

An Indiana judge says two attorneys representing a man accused in the 2017 slayings of two teenage girls are withdrawing from the case unexpectedly

Pop legend Madonna kicked off her 40th anniversary "Celebration Tour" in London on Saturday, enthralling fans three-and-a-half months after a bacterial infection led to...

The playoff-contending Miami Marlins are eager to put their eventful trip to New York in the rearview mirror