With the Lionesses’ Euro 2022-winning captain Leah Williamson forced to miss out on the World Cup through injury, coach Sarina Wiegman has entrusted the responsibility for leading the team to experienced Chelsea centre back Millie Bright. Bright has been passed fit for England’s match against Haiti after recovering from knee surgery and the defender will lead the Lionesses in their Group D opener. Now 29, Bright grew up in Chesterfield, Derbyshire, overcoming infant pneumonia and asthma to enjoy a career as a top level athlete, although her first love was equestrianism, not football. Get all the latest Women’s World Cup odds here Showing early promise when she did take to the field aged nine, she was soon scouted playing for Killamarsh Dynamos by Sheffield United and joined their academy before moving to Doncaster Rovers Belles aged 16 in 2009. Making her debut that same year and scoring on her first start, Bright spent a year on loan at Leeds Ladies before establishing herself at Doncaster, where she played with future Lionesses Mary Earps and Bethany England. In December 2014, she signed for Chelsea and has remained with the West London club ever since, picking up four Barclays Women’s Super League titles, three FA Women’s Cups and reaching the UEFA Champions League Final, scoring 14 times across 218 appearances. For England, she was an essential part of the side that reached the semi-finals of the last FIFA World Cup in France in 2019 and of last summer’s triumphant Euros team. She has represented her country, to date, 66 times and scored five international goals, striking up solid defensive partnerships with Williamson and Houghton during that time and posing a significant aerial threat from set plays. Read More How to watch England vs Haiti: TV channel and start time for Women’s World Cup opener Women’s World Cup TV schedule: How to watch every match today Women’s football world rankings: Who could take No 1 at the World Cup?

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Camden has long been known as the spiritual home for misfits. Come, all ye oddballs, the streets of Camden scream. All are welcome! Although nowadays it’s a little less punk haven and a little more tourist trap (yes, I’m looking at you, pastas dunked into cheese wheels), there are still pockets of Camden that have retained its unconventional charm. It’s also where punky pair and Israeli chefs Shiri Kraus and Amir Batito have set up shop for both their restaurants, The Black Cow and the newer Epicurus, just minutes away from each other. Like The Black Cow, modeled after the classic American steakhouse but infused with Middle Eastern flavours, Epicurus takes its culinary cue from across the pond. This time, Kraus and Batito decided to focus on the all-American diner and put their Israeli twist on classics like pancakes, wings and ribs. When I ask if this is because American food is a bit of a blank slate, Kraus swiftly corrects me; to her, it’s all about the excitement of infusing the character of American cuisine with Israeli flavours and seeing what’s possible. It’s a pairing that I think is unusual, but to the chefs, makes perfect sense. It’s a warm, balmy day when I make my way to Epicurus to meet my friend, as well as Kraus and Batito. The outdoor space is placed tantalisingly in the late afternoon sun, so we bask in it as our tiny table fills up with more plates than is sensible. The quirky menu features punny dish names like “Chip Chip Hooray”, “Raspoutine”, “Top Dog” and “Sloppy Yossef”, which I find immediately endearing – my love for a good (or even bad) puns knows no bounds. We are instructed to eat as many things as possible with our hands, although Kraus concedes: “You could use a fork, I’ll only judge in silence.” We find delight in the “Oof Gozal” – chicken wings coated in a yellow Amba mango and Scotch bonnet sauce. Despite the use of the fearsome chilli, these wings are barely spicy, favouring the flavour of the Scotch bonnet over the heat. They are incredibly moreish and the fact that your fingers end up being absolutely covered in sauce is only an invitation to get licking. You should also definitely get the “Papi Chulo”, a mix of crunchy deep-fried okra and soft padron peppers covered in spices that come with a lemony-garlicky-chilli aioli for dipping. It’s brilliant for snacking on in the sun. Another honourable mention goes to the Epicurus single decker burger, which is also available as a double. It contains some of the richest, fattiest ingredients I’ve ever seen between buns, like bone marrow aioli and Baron cheese, and it does border on being a bit too unctuous. The Harissa bacon jam helps pull it back a little, but only just. Would I eat it again? Definitely. But I probably would get a salad instead of chips to make myself feel slightly better about ingesting all that fat. I am usually glad when menus don’t have calorie counts – even when they do, I avert my gaze determinedly – and boy, am I really glad there’s no calorie count on this menu. Not everything hits the spot, which I’m hoping Kraus and Batito will be able to tweak until they do. The “Dakdakim”, pancakes stuffed with pulled shawarma chicken, has the trappings of something great, but the addition of both bacon jam and spiced quince make the dish too sickly sweet. Meanwhile, the rack of babyback ribs covered in a deliciously tart-yet-sweet date honey and pomegranate molasses needs a bit more fat on the bones to make it truly delectable – otherwise the mouth-puckering quality of the sauce make the too-lean ribs a bit too dry to really enjoy. But these are small gripes, and ones that I’m happy to forgive if they are improved upon. Is it worth elbowing your way through the thronging crowds of Camden Lock Market to get to Epicurus? I think it will be. Never mind the cheap tat and endless boba tea shops (most of which are simply not very good, there are better places to visit boba tea that isn’t just a sugar bomb) – head to Epicurus for a tasty escape. Epicurus, Unit 90, Camden Stables Market, Greater, London NW1 8AH | www.epicuruscamden.co.uk | 07843 199560 Read More Dorshi, Dorset: Funky Malaysian dumplings are a hit on the south coast National Burger Day 2023: The best burgers in London and where to eat them The best outdoor restaurants, terraces and rooftop bars in London to book now

WASHINGTON--(BUSINESS WIRE)--Jun 20, 2023--

It’s another week and I have three MLS games to watch for the small six-game Saturday slate. There are some electric games on the schedule for June 17.It’s another week of high-octane MLS action and, even though it's a small slate on Saturday, June 17, there are some big-time ma...

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The Seattle Mariners are still stuck under .500 and a loss to the Washington Nationals yesterday did not help. Today in the rubber match at home the 38-40 Mariners need to take the series win to start to climb out of fourth place in the AL West. The Nationals are 31-48 and last place in the NL East....

Ohio voters rejected a proposal that would have made it more difficult for voters to amend the state constitution, including one measure set for the November ballot that would guarantee abortion rights in the state

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