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It seems as though every type of food gets its own day of celebration but National Burger Day (24 August this year) has been a key date in our diary since 2013. While we’re certainly fans all year round, if you want to mark the occasion with your favourite stack – or try something completely new – we’ve rounded up some of our favourite spots in London where you can do just that. From beef and chicken options to plant-based patties and even a fishy newcomer, there’s something for everyone. For example, indulge in a dirty burger from Five Guys, an OG classic from Bleecker or one of the new additions that have joined the ranks specifically for the big day. Whatever you’re feeling, this list should have you covered. Burgers and Beats A newcomer to the scene, Burgers and Beats has only been around since 2021. However, in that short space of time it’s fast cemented itself as one of London’s best burger offerings. You may have seen that iconic tomahawk burger making the rounds on Instagram – and we can confirm it’s not just a novelty. Every bit of it (complete with a fried egg, pico de gallo salsa, chimichurri and more) is absolutely delicious. However, the standard menu is also worth considering with the smashed double cheese and “east meets west” (with sweet chilli syrup and chimichurri mayo) being two of our all-time favourites in London. Also, do leave some room for the chicken tenders and loaded fries as they’re both excellent and worth stretching your stomach a little more for. burgersandbeats.co.uk Burger and Beyond Ah, we remember Burger and Beyond back in the days of the Camden Market stall… then its residency at the Camden Assembly. Well, it’s quite a different kettle of fish now, with four permanent sites up and running. Dining at the OG bricks and mortar spot in London’s Shoreditch, one bite of the “bougie” burger takes us straight back to those early days, but also proves just how far this place has come. Other standouts include the mushroom raclette burger (demonstrating that burgers most definitely do not have to be beef) and the vegan “chicken” entry with Korean sauce and gochujang mayo. We did love the krispie chicken, too, though we wished the miso butter was more prominent. If you’re not a burger fan (weird), we’d also recommend the trio of tacos, or the stellar dirty tots and bone marrow gravy fries. burgerandbeyond.co.uk Bleecker Potentially London’s favourite burger joint, Bleecker is undeniably committed to its cause, with founder Zan Kaufman trying to recreate the moment of euphoria he experienced upon trying “the best burger he had ever eaten” in New York on this side of the pond. From a burger truck to its first kiosk in Spitalfields Market, then bricks and mortar restaurants, it’s been years but this burger joint is still going strong. Again, keeping things simple, the most adventurous it gets is adding blue cheese or Neil Rankin’s symplicity burger to the menu. Burgers can be at their best this way and at Bleecker, the double cheeseburger is more than enough to satisfy any craving. bleecker.co.uk Punk Chef You can find professional chef and TV presenter Scott Garthwaite’s food truck in East London’s Spitalfields Market, which not only serves mouthwatering burgers but also employs three members of staff from the deaf community. We got our hands (and mouths) on Punk Chef’s classic number “The Legend”, which is essentially a chicken parm burger (though plant-based escalopes are also available) with homemade bechamel sauce, melted cheese, gherkins and a special burger sauce. A standout among London’s already top burger offering. punkchef.co.uk Blacklock Known for its chops and iconic Sunday roast, we’d also heard great things about the Blacklock burger. If you’re dining there but don’t fancy chops or steak, the burger offers so much more. Potentially more enjoyable, in our opinion, the double cheeseburger is packed full of onions that have been caramelised in “a healthy glug of vermouth”. Beautifully rich – but not overly so – and also a decent size. We have to say that while the rising trend of “the bigger, the better” may suit some, it might be overreaching for the humble burger. Bravo, Blacklock – we’ll be back for this one. theblacklock.com Black Bear Another London burger staple and one whose market stall days we still remember, Black Bear proves it’s an oldie but a goldie. You can’t come here and not get the Black Bear with cheese, smoked bacon and onion jam. However, the brisket burger, with 12-hour braised meat, and the miso bacon burger, with miso honey butter mayo, are very good choices, too. Share two and take one home for later? Also indulge in the cheeseburger spring roll, one of the restaurant’s signature snacks. blackbearburger.com Shake Shack Yes, we know everyone is well aquainted with the New York burger chain, but Shake Shack has come a long way since its days of being a hot dog stand in Madison Square. Originally the class “roadside” burger, what we really love about Shake Shack is the size. Like we said earlier, bigger doesn’t necessarily mean better and whether you go for a single or double patty here, Shake Shack burgers tend to hit the spot every time. While our frontrunner remains the Shackmeister (with those perfectly crispy ale-marinated shallots), the vegan crispy shallot burger is another one of our favourites. shakeshack.co.uk Coqfighter We’ve been pretty focused on beef burgers up until now – although still acknowledging the delicious vegan versions those burger brands have to offer – but here’s a spot that knows its stuff when it comes to fried chicken. It seemed only fitting that we tried the variety of sides on the menu, with the laksa butter wings and classic buffalo options taking centre stage. Don’t worry – we left room for the burgers, and thoroughly enjoyed devouring the iconic green chilli cheeseburger, featuring chipotle mayo and pickled green chilli. The honey ginger buffalo (what better string of words or ingredients is there?) is also a strong choice – but beware, it’s a messy one. coqfighter.com The Beaumont Stepping away from the classic burger joints, there are many standard restaurants in London that serve up burgers to rival those whose sole purpose is to cook them. The Beaumont is one of these spots, with Gatsby’s Room, situated in the centre of the hotel, offering the perfect escape from the buzz of central London. The Beaumont cheeseburger features a juicy patty on top of caramelised onions and is slathered with a rich and moreish secret sauce – proving that a good old fashioned favourite can still leave a lasting impression. Served with thick cut chips, it’s ideal for anyone who fancies a more decadent setting when devouring such a meal. thebeaumont.com Five Guys Another American food chain to make a long-lasting impression on the UK burger community, Five Guys is exactly where our brain goes when we think of the ultimate dirty burger. Things are kept simple, with a hamburger, cheeseburger, bacon burger and bacon cheeseburger on that side of the menu (the chain also includes hot dogs and various sandwiches, too) and if you ever have that intense craving, this may be the place to satisfy it. While a tricky one for anyone with a nut allergy (the chips are fried in peanut oil), the burgers come with two patties as standard and can be washed down with one of the many milkshake flavours on offer. If you want to cement yourself as a firm fan, Five Guys has also released its own line of merchandise so you can fully embrace the burger brand. fiveguys.co.uk The Mayfair Chippy And then there are the establishments that don’t want to miss out on the action. The Mayfair Chippy has launched a fish and chips-themed burger especially for National Burger Day – proving that you don’t need to be a burger bar to celebrate the occasion. The luxe burger is set to include only the most premium fillings of a halibut patty, deep fried lobster tail, spiced caviar mayonnaise, truffle comte cheese, brioche and pickles. It’s a pricey one, coming in at £60, and includes a side of chips and salad, too. It’s only available Thursday 24 August so if this sounds intriguing, head to Mayfair pronto. mayfairchippy.com So we’ve covered food and now what about wine? 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RESTON, Va.--(BUSINESS WIRE)--Nov 16, 2023--

For five days, expert cave explorer Mark Dickey has been stuck 3,400 feet below the surface in a cave in the Taurus Moutain region of Turkey. Mr Dickey, 40, is an experienced caver who embarked on an expedition mission to map one of the deepest caves in the world – the Morca cave system in southern Turkey. But the expedition was suddenly cut short after Mr Dickey fell ill with gastrointestinal bleeding. Now, a rescue team of over 150 personnel from several international organisations have combined their efforts to try to retrieve Mr Dickey, who cannot leave the cave due to the emergency medical situation. As of Thursday, officials in the Speleological Federation of Turkey said that Mr Dickey’s situation had improved but that he would require a stretcher, making the rescue mission even more complicated. An expert caver Hailing from Croton-on-Hudson, New York, Mr Dickey is a highly-trained caver, cave rescuer himself and well-known in the international speleological (cave expert) community, according to the European Cave Rescue Association (ECRA). His resume of cave explorations and expert status is endless: secretary of the ECRA medical committee, lead instructor for Caving Academy, a US-based organisation that prepares other cavers for exploration and a national instructor for the National Cave Rescue Commission. He also volunteers with the New Jersey Initial Response Team, a nonprofit search-and-rescue team. Having participated in many cave explorations in karst areas around the world for many years, Mr Dickey is knowledgeable and skilled – the kind of person you’d want on complicated cave exploration like the Morca mission. Mr Dickey was on an expedition to map the 4,186-foot-deep cave system in southern Turkey for the Anatolian Speleology Group Association. Photos from a Facebook page that seemingly belongs to Mr Dickey show him happily preparing for the mission by inspecting all the necessary gear before embarking. But what Mr Dickey, and others, could not prepare for was the sudden emergency medical situation he found himself in during the journey. On 2 September, Mr Dickey fell ill with severe gastric pain that was escalating quickly. Though there was initial hope that Mr Dickey could exit the cave on his own, the pain turned into gastrointestinal bleeding and it was clear he needed medical attention quickly. The Speleological Federation of Turkey sent a medical team and six units of blood in the following days in the hopes of stabilising Mr Dickey’s medical situation. On Thursday, Mr Dickey appeared in a video for the first time, obtained by The Associated Press, where he thanked Turkish authorities for responding quickly to his medical needs. “I don’t quite know what’s happened, but I do know that the quick response of the Turkish government to get the medical supplies that I need, in my opinion, saved my life,” Mr Dickey said. “I was very close to the edge.” While doctors worked to assist Mr Dickey, cave experts began putting their teams together to figure out how to rescue Mr Dickey through one of the deepest, and very complicated, cave systems. “A long and challenging rescue operation is initiated to carry Mark out on a stretcher,” the ECRA said in a statement. A complicated route Teams from Turkey, Hungary, Bulgaria, Croatia, Italy and Poland are working to create a path out of the cave system. The Morca cave system descends through various, very narrow, twists, turns and rappels – making it a difficult exploration for any person in good health. The underground equivalent of the cave is like climbing Mount Everest. “It takes a full 15 hours for an experienced caver to reach the surface in ideal conditions,” the Speleological Federation of Turkey said. To tackle the issue, the team of international experts has divided up the depths of the cave and assigned it to a specific team to figure out a solution for that specific area. At multiple very narrow spots, a demolition team will need to widen them so Mr Dickey can pass through on a stretcher. They will also need to set up several camp spots on the way up to continuously monitor Mr Dickey and give him and his team sections to rest in. To make the matter more complicated, communication between the underground team and the surface team is limited. Runners are being used to travel from the camp where Mr Dickey is to the surface where a telephone line is to speak with officials, according to AP. Hungarian Cave Rescue Service member, Marton Kovacs, told CBS News that they were also addressing the danger of falling rocks in several places. The Hungarian team is working between the 590 to 1180-feet depths Mr Kovacs said Mr Dickey’s exit will take several days and they hope to begin on Saturday or Sunday depending on Mr Dickey’s condition. 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The sister of a dangerous fugitive whose prison escape more than a week ago triggered a full-scale manhunt in Pennsylvania has been arrested by US immigration authorities. Pennsylvania state police provided an update on Sunday afternoon on the ongoing search for 34-year-old Danelo Cavalcante, who escaped from Chester County Prison on 31 August. Cavalcante was last spotted near Phoenixville in northern Chester County overnight on Saturday. A white 2020 Ford Transit van that he stole was recovered by authorities after it was left abandoned in East Nantmeal Township later that day. Lt Col George Biven also revealed that Cavalcante’s sister Eleni Cavalcante was arrested by US Immigration and Customs Enforcement over “some immigration issues. Ms Cavalcante reportedly faces deportation. Mr Bivens didn’t say whether she was suspected to have been contacted by Cavalcante, but confirmed during the press conference that Cavalcante had reached out to former coworkers following his escape. The manhunt has been repeatedly expanded as Cavalcante has managed to sneak past the search perimeter several times. “No perimeter is 100% secure. We do the best we can. Most times we’re able to secure it adequately,” Mr Bivens said on Sunday. Read More Danelo Cavalcante update: Prison officer fired over killer’s escape as manhunt drags on after eight sightings Police say Danelo Cavalcante has changed his appearance as escaped killer is spotted again

A Hungarian news channel broadcast a video claiming to show Ukrainians celebrating the destruction of a Crimean bridge - but actually used footage of Wigan Athletic fans from 2016. In the original video, which has been viewed 13 million times on YouTube since it was posted seven years ago, football supporters are seen in a pub chanting “Will Grigg’s on fire” to the tune of “Freed From Desire”. On the Hungarian news channel, that video is cut alongside footage of the destroyed Kerch Bridge, which is the only direct road link between Russia and Crimea. Green MEP Daniel Freund shared the news report on Twitter, labelling it “a disgrace”.