An innovative procedure to repair Aaron Rodgers' ruptured Achilles could actually give the QB a chance to play for the Jets this season if they make it into the playoffs.

By Karin Strohecker and Libby George LONDON The top policymaker picks of Turkey's re-elected president Tayyip Erdogan are

Brazil’s President Luiz Inácio Lula da Silva has met with his Colombian counterpart Gustavo Petro to build momentum for upcoming regional summit on the Amazon rainforest and enhance efforts for its protection

Killings by militant Islamists have intensified since the military seized power in July.

By Jeff Mason PHOENIX President Joe Biden will deliver a speech on Thursday warning that the United States

Justin Fields had a rough outing against the Green Bay Packers, and the Chicago Bears fell to their divisional foes 38-20. No, it's not a rivalry, as many say.

Even skilled cooks rely on shortcuts from time to time. Shop-bought sun-dried tomato sauce is the secret weapon in this speedy seafood supper, ready in just 40 minutes. Using frozen prawns also minimises on food waste and ensures you always have the ingredients to hand. King prawn pappardelle Recipe by: Aldi Serves: 2 Prep time: 20 minutes | Cooking time: 20 minutes Ingredients: 180g pack frozen king prawns 8 sheets lasagne pasta 1 small red onion 1 courgette 1 clove garlic 1 lemon 150g tub stir-in sun-dried tomato sauce 60g lighter creme fraiche ½ tsp dried oregano ½ tsp chilli powder 1 heaped tsp paprika 60ml white wine 30ml olive oil Sea salt To garnish: Black pepper Basil leaves Method: Defrost the prawns, then drain and pat dry. Half fill a large roasting tin with boiling water and add 15ml olive oil. Soak the sheets of pasta for 10 minutes to soften. Remove them and cut each sheet into 3 strips lengthways. Put the pasta to one side. Don’t overlap the strips, as they will stick together. Peel and finely chop the red onion. Peel and mince the garlic. Grate the courgette. Cut the lemon in half. Juice one half and use the other half as a garnish. In a large frying pan, sauté the onion and garlic gently in the olive oil for 4 minutes. Add the prawns and sauté for another 4 minutes. Add the white wine, chilli powder, paprika, oregano and the lemon juice and gently cook for 4 minutes. Add the stir-in sauce and the grated courgette, cooking for another 4 minutes. Add the crème fraîche and stir through. Cook the pasta strips in some salted boiling water with a splash of olive oil for 5 to 6 minutes until just cooked, then drain carefully. Divide the pasta between 2 plates and spoon over the sauce. Garnish with some lemon, fresh basil and black pepper. For more recipe inspiration, visit www.aldi.co.uk/recipes Read More World Pasta Day: Nigella Lawson’s spaghetti with Marmite Midweek meals: Baked pasta Siciliana with meatballs How to make a classic lasagne Dear Pret, this is what a £7 sandwich should look like Jack Stein’s Cornish mussels with spinach and cider Pub grub: Three recipes from Tom Kerridge’s new cookbook

We've finally arrived. It's NHL Draft day. That said, this isn't an ordinary draft. The collection of players available this summer is exceptional. By now, you likely know all about Connor Bedard, who is all but guaranteed to go to the Chicago Blackhawks with the first overall pick. B...

The Boston Celtics have had tons of success in their history but it hasn't always been rosy and they've made their fair share of free-agent mistakes.The Boston Celtics have had a very clean history when it has came to NBA off-season moves, but, like every other team, they've made ...

Barcelona coach Xavi confirmed goalkeeper Marc-Andre ter Stegen will miss the Spanish champions' La Liga clash with Rayo Vallecano on...

(Reuters) -Macy's posted a drop in quarterly profit on Tuesday, dragged down by heavy discounting and higher promotions to clear

Moscow on Monday accused Ukraine of stoking an anti-Israel riot at an airport, prompting Kyiv to reject the allegations and brand Russia a...